Friday, April 26, 2013

Let's Recap

It's been a week since we finished our 5 Day Reboot with Joe. I can say, those were 5 really challenging days for me. I learned so much about my determination and dedication. But most importantly, I'm learning to be more creative in the kitchen. Pinterest has become my go-to for creative meals. I've also continued juicing and looking forward to the day I find a green juice that I love... I even got my hubby drinking the juice now. 

Here are some of the meals I've made in the past week and my new favorite find:
Dinner last Friday - Sauteed green beans and brussel sprouts, rice pilaf and bacon wrapped chicken with a mushroom cream sauce

Lunch Salads for me and G - Cucumbers, Blueberries, and Romaine

Another Lunch Salad- Romaine, Blueberries, Apples and Strawberries... added 2 boiled eggs after the pic

Today's Lunch Salad - Romaine, Blueberries, Red Peppers, Carrots and Strawberries

G loved these Gluten Free and Wheat Free Rice Chips... they were pretty awesome

My Favorite Find of this last week- KOMBUCHA .. this is the Hint of Mint flavor from Barefoot... OH EM GEEE .. I  need to go buy more.

My Homemade Apple Cinnamon Muffins with Toasted Granola.. made from Apple Pulp from my Juices this week.

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